Bethesda
View MenuHours & Location
8130 Wisconsin Ave,
Bethesda, MD 20814
(301) 656-0888
Restaurant Hours:
Monday - Thursday: 11am - 10pm
Friday - Saturday: 11:00am - 10:00pm
Sunday: 10:30am - 10:00pm
Curbside Pickup and Delivery are available. Please order online.
Please check back to our web site regularly to get updates.
A fine dining experience with a Tex-Mex taste of superior foods and a beautiful atmosphere.
Our special guacamole ('guapomole') is house-made and accompanies most dishes at Guapo's.
Menus
- Appetizers
- Brunch Specials *
- Salads & Soups
- Poultry
- Steaks & Pork
- Seafood & Fish
- Fajitas & Enchiladas
- Pancho Platters
- Parrilla Combos
- Burritos & Chimichangas
- Side Orders
- Desserts
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Quesadillas
Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. Choose from Shrimp, Steak, Chicken, Cheese, Mushroom or Spinach
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Camarones Tijuana
Shrimp sautéed with fresh garlic, Spanish herbs, spring onions, and white wine. Served with French bread.
egg free
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Fried Calamari
A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges, homemade garlic and aioli sauce. (Gaithersburg location).
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Nacho Platter
Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers. Served with guacamole, sour cream, and pico de gallo on the side. Choose Steak, Chicken or Cheese.
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Taquitos Sonora
Two crispy corn tortillas stuffed with shredded beef or chicken. Served with guacamole, sour cream, and pico de gallo.
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Chile con Queso
Warm Cheese dip. Served with corn tortilla chips.
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Chile con Carne
Chile con Queso with seasoned ground beef and beans, topped with chopped onions and our cream. Served with corn tortilla chips.
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Platanos Fritos
Sweet fried plantains. Served with sour cream.
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Tamal de Elote
Sweet corn Cake slowly cooked in a corn husk. Served with sour cream on the side.
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Guapomole
Freshly made guacamole with avocado, jalapeno, tomatoes, lemon, onions and cilantro. Add-on Options: Shrimp Gaucamole or Bacon Gaucamole
Bethesda is now offering Brunch on Saturdays & Sundays from 10:30am to 3pm.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Guapo’s Favorites
(Egg whites available for $1.79)-
Pancakes and Eggs
Two any style eggs, two fluffy pancakes with choice of ham or bacon, fruit salad and Patatas Bravas.
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Huevos Rancheros
Two eggs piled high on crispy corn tortillas layered with a la charra beans, choice of chorizo or ground beef, and cotija cheese. Topped with avocado slices and a drizzle of sour cream. Served with corn fritter on the side.
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Chilaquiles
Corn tortilla chips, smothered with ranchero or green tomatillo sauce. Topped with cotija cheese and an over-easy egg.
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Breakfast Burritos
Flour tortilla stuffed with bacon, chorizo sausage, grilled onions, three cheese blend, scrambled eggs served with Patatas Bravas. Served with fruit salad and corn fritter on the side.
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Breakfast Quesadillas
Large flour tortilla stuffed three cheese blend, scrambled eggs, choice of chorizo, ham or bacon. Served with fruit salad and corn fritter on the side.
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Steak and Eggs
8oz. Skirt Steak cooked just the way you like it, two any style eggs, corn fritter, fruit salad and Patatas Bravas.
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French Toast and Eggs
Two any style eggs, two slices of artisanal brioche French toast with a choice of ham or bacon, fruit salad and Patatas Bravas.
Omelettes
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Guapo’s Omelette
Three eggs mixed with mushroom, onions, green and red peppers, bacon, ham, chorizo sausage and cheese blend. Served with Patatas Bravas, mixed fruit and toast.
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Southwest Sunrise
A special omelette filled with a three cheese blend, ham, sautéed red onions, and peppers. Topped with strips of freshly sliced avocado, homemade salsa, and sour cream. Served with Patatas Bravas, mixed fruit and toast.
Benedict
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Classic Eggs Benedict
Two perfectly poached eggs, on ham and toasted Ciabatta with hollandaise sauce. Served with Patatas Bravas and fruit salad.
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Florentine Benedict
Two perfectly poached eggs, on steamed spinach, roasted tomato on a toasted ciabatta with hollandaise sauce. Served with Patatas Bravas and fruit salad.
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Avocado Toast
Smashed avocado on two multigrain toasts, topped with cotija cheese.
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Avocado toast benedict
Smashed avocado on a multigrain toast topped with two poached eggs and hollandaise sauce.
Pancakes & French toast
Top your pancakes or French toast with bananas, strawberries, Nutella, and chocolate chips $1.00 each-
Buttermilk Pancake
Guapo’s favorite with four of our signature fluffy pancakes. Simply delicious.
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The Fruit Stack
Three pancakes layered with bananas, strawberries, blueberries, topped with English cream.
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Churro French Toast
Amazing artisan Brioche bread grilled with cinnamon and sugar dipped in our homemade crème anglaise.
Brunch Drinks
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Unlimited Mimosas
Fresh Squeezed Orange Juice or Passion Fruit or Mango
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Natural Fruit Juice
Fresh Squeezed Orange Juice or Passion Fruit or Mango Juice
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Endless Bloody Mary
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Coffee and Tea
Salads
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Tostada Laredo (Taco Salad)
A large crispy flour tortilla shell filled with Romaine lettuce, mixed with tomatoes, red onions, refried beans and our house dressing. Topped with avocado, sour cream, and shredded cheese. Add Chicken or Steak.
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Rosita Salad
Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack cheese, and house raspberry vinaigrette. Add Shrimp, Chicken, or Steak.
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Fiesta Salad
Chicken or Steak Fajitas smothered with barbecue sauce over a bed of Romaine lettuce, Monterrey Jack cheese, flour tortilla chips, red onions, and tomatoes. Tossed in honey mustard.
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Guapo’s Salad
Fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olives, and hearts of palm. Served with our house dressing on the side. Add Shrimp, Chicken or Steak.
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Express Salad
Romaine lettuce, avocado, tomatoes and red onions. Served with our house dressing on the side. Add Chicken or Steak.
Soups
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Seafood Soup (Guerrero Style)
A delightful combination of scallops, shrimp, and clams in a savory saffron broth topped with fresh cilantro.
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Sopa de Tortillas (Las Cruces Style)
Mexican Style chicken broth simmered with mixed vegetables. Served with crispy tortillas strips, cilantro, cheese, and avocado. Add shredded chicken for extra protein.
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Pollo Lupita
Grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.
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Pollo Saltado
Strips of grilled chicken breast sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice and black beans on the side
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Pollo a la Guapa
Grilled chicken breast topped with cheese, mushrooms and spinach sauce. Served with white rice, black beans and sauteed vegetables.
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El Arriero NY Steak
Grilled New York strip steak. Served with garlic sauce, homemade fried yucca, white rice, black beans, and salad on the side.
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Acapulco Steak
Grilled New York strip steak topped with sautéed Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.
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Lomo Saltado
Strips of grilled steak sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice and black beans on the side.
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Ropa Vieja
Shredded beef sautéed with green peppers, onions, cilantro. Served with white rice topped with friend plantains and black beans on the side.
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Masitas de Puerco al Horno
Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sautéed onions. Served with white rice, black beans, and fried plantains on the side.
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Mariscada
Spanish style, seafood stew of scallops, shrimp, fresh salmon, squid, and clams cooked with saffron. Served with white rice on the side.
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Marisco Saltado
A generous portion of shrimp and scallops, sautéed with tomatoes, French fries, red onions, green peppers and cilantro. Served with white rice and black beans on the side.
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Camarones Tequila
A generous portion of jumbo shrimp sautéed with spring onions, green peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.
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Pescado en Salsa Cancun
Grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.
Fajitas
All fajitas come on a sizzling platter over a bed of sautéed green peppers and Spanish onions. Served with Mexican rice, a la charra beans, guacamole, lettuce, pico de gallo, sour cream, Mexican butter, and homemade tortillas on the side.-
Steak, Chicken, Combination Fajitas (Steak & Chicken) are available
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Carne Asada
A 10 Oz. Marinated skirt steak
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Vegetable Fajitas
Combination of zucchini, mushrooms, tomatoes, broccoli, and carrots
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Costillas Barbacoa (Sinaloa Style)
Hickory smoked baby back ribs smothered with BBQ sauce
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Quail
Two quails marinated in our special Guapo's style sauce
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Camarones Brochette
Jumbo shrimp stuffed with cheese and jalapeño peppers, wrapped in bacon, and grilled to perfection.
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Camarones Diablo
Jumbo shrimp seasoned with Mexican spices, Butterfield, and grilled shell-on
Enchiladas
Two corn tortillas rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.-
Seafood Enchiladas
Shrimp and scallop with Cancun sauce
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Beef Enchiladas
Beef with red chili sauce
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Chicken Enchiladas
Chicken with green tomatillo sauce
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Cheese Enchiladas
Cheese with green tomatillo sauce
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Spinach Enchiladas
Spinach with green tomatillo sauce
All tacos are served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.
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Guapo's Combination
Choose 2 or 3 of the following items to make your own combination. Served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo. Beef Enchilada / Chicken Enchilada / Cheese Enchilada / Spinach Enchilada / Chicken Tamal / Pork Tamal / Beef Taco / Chicken Taco. 2-item combination platter or 3-item combination.
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Tacos el Paso
Three homemade crispy tacos filled with ground beef or shredded chicken. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo, sour cream, and shredded cheese.
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Taquitos Sonora Steak
Three crispy slightly fried corn tortillas stuffed with steak and Monterey Jack Cheese. Served with guacamole, sour cream, and pico de gallo.
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Chile Relleno
Two fresh roasted Poblano peppers filled with your preference of ground beef or a blend of Monterrey Jack and Cheddar cheese. Covered with Ranchera sauce topped with melted cheese, served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo. Add Ground Beef or Cheese.
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Pork Tamales
Two large pork tamales covered with melted cheese and red beef sauce. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.
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Chicken Tamales
Two large chicken tamales covered with melted cheese and red beef sauce. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.
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Guapo’s Superior
Steak and Chicken Fajitas with camarones brochette.
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Guapos Plato Grande
Grilled steak, chicken, baby back ribs, and camarones Brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.
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San Miguel
Baby back ribs and Camarones Diablo.
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Guapo's Superior
Steak and Chicken Fajitas with Camarones brochette.
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Jalisco
Steak Fajitas, Quail, and Camarones Diablo.
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San Miguel
Baby back ribs and Camarones Diablo.
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Reynosa
Steak or Chicken Fajitas with Baby back ribs.
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Nogales
Steak or Chicken Fajitas with Camarones Diablo.
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Cinco de Mayo Platter
Grilled Chicken, Steak, Camarones Diablo, Baby back ribs, Chorizo and Quail.
Burritos
Large flour tortilla rolled with your preference and covered with melted cheese. Served with Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.-
Seafood Burrito
Shrimp and scallop with Cancun sauce
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Beef Burrito
Beef with red chili sauce.
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Chicken Burrito
Chicken with green tomatillo sauce
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Bean Burrito
Bean (Black or Refried) with ranchera sauce
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Vegetables Burrito
Vegetables with Ranchera Sauce
Chimichangas
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Chimichangas
A large flour tortilla rolled with your preference and lightly fried. Served with refried beans, Mexican rice, lettuce, pico de gallo, guacamole and sour cream on the side. Add Seafood, Beef or Chicken.
Quail Scallop Sour Cream Black Beans | Corn Tortillas Mini Guacamole Mexican Rice Tortillas (4) |
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Tres Leches
Our homemade traditional sponge cake soaked in three sweet and creamy milks. Topped with a layer of whipped cream.
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Sopapillas
Warm fried puff pastry drizzled with local honey and powdered sugar. Served with vanilla ice cream.
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Flan
Baked caramel coconut custard with a rich caramelized topping.
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Cheesecake Chimichanga
Decadent cheesecake wrapped in a flour pastry and fried. Drizzled in chocolate and served with vanilla ice cream.
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Fried Ice Cream
Large scoop of vanilla ice cream covered in crushed corn flakes and flash fried. Served on a crispy cinnamon sugar tortilla.
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Cajeta
Large scoop of vanilla ice cream covered in coconut shavings and flash fried then dipped in homemade caramel. Served on a crispy cinnamon sugar tortilla.
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Churros
Served with ice cream and chocolate dipping sauce.